Now many children have started school again and again. No matter adults or children, breakfast must be good. The small wonton stuffing wrapped by oneself is delicious. It can't let the pig suffer a little skin injury any more. This wonton wrappi... ...
During the travel in Turkey, you can see fennel at every meal. It is a local all-around ingredient and is very popular. I see the local people pick it up and chew it. This dish is the most common in vegetable salad with pickled olives. It also h... ...
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Fresh pork pot stickers. The stuffing used to be only pork and onion. Considering health, fungus and carrot were added.
It's for my son. He eats lean meat.
I'm satisfied with this Soviet style moon cake when I'm free these two Mondays. Speaking of this, it's the first time to make it. It's also the first time to eat it. Before, I didn't like the crispy and the meat filled ones. But this year's whol... ...
I tried to make a fresh meat bag a few days ago. My daughter said it was delicious and delicious. She also said that my mother could go to Taobao to sell it. My daughter's encouragement is my mother's motivation to make delicious food. Little gi... ...
The young people in Wenzhou often like to eat glutinous rice, soymilk, steamed bread, steamed bun, fried dough sticks and pig's dirty powder as breakfast. Some people who don't like the first-class breakfast will choose noodle soup, mixed noodle... ...
The recipe matches itself. The weight of the meat is measured. I pour the seasoning directly. The quantity is visual. It's not accurate. Thank you for your feedback. The salt content has been slightly adjusted
It's still early for the Mid Autumn Festival, but I want to eat moon cakes. What's the difficulty? I always like the Soviet style moon cakes. The meat stuffing is delicious and delicious. One bite of oil overflows all over the place. It's the de... ...
I repeat three meals every day. Sometimes I don't know what to eat. In fact, sometimes it's easy to be simple. The unique flavor of shiitake mushroom can stimulate our appetite in summer. Let's share this simple stir fried meat with you today.
It's the summer solstice today. It's raining outside. It's not hot. It's just right to have some wonton. Mung bean sprouts as stuffing is a childhood memory. Because my brother doesn't eat meat, my mother uses all kinds of vegetables to make veg... ...
I think of a bamboo tube tied to the wonton when I was a child. In the middle of the night, the sound of Bangbang made by the bamboo tube not only warns people to prevent fire and theft, but also reminds people not to forget to eat a bowl of hot... ...
In fact, the Soviet style moon cakes did not originate in Suzhou, but in Yangzhou. So, why is it called Soviet style moon cake? Because in the early days, the moon cake was called Su style moon cake. It was passed down. As time goes by, everyone... ...
I grew up in the north when I was a child. My favorite thing in the Mid Autumn Festival is the fresh meat and pickled moon cake my aunt brought from the south. Later, I came to the south. I also fell in love with food more and more. I like my ow... ...